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Dale Rees

Dale is a senior lecturer in Dietetics and Nutrition for the School of Human Sciences.

Photograph of male lecturer Dale Rees.

Dale Rees

Dale Rees holds a BSc (Hons) Biology, Biomedical Science and Microbiology, BSc (Hons) Human Nutrition and Dietetics, and a MA Learning and Teaching in Higher Education.

Dale is a Registered Dietitian specialising in weight management and research interests include excess weight and obesity.

Dale is course lead for BSc Dietetics and is part of the academic team for Health Sciences.

Awards

  • Staff award for The Big Idea Competition 2015 for a new integrated dietetic and psychologist weight management service
  • Branch of the Year 2014 whilst Chair of the London branch of the British Dietetic Association (BDA)

Dale is a Senior Lecturer that supports teaching across London Met's nutrition and dietetic courses for the School of Human Sciences. Dale leads on modules that explore the influences sociology and psychology may have on individual food behaviour, the assessment of dietary intake, communication within health and the clinical application of dietetics.

As Dales' experience comes from weight management within dietetics, specialising in bariatrics and obesity, Dale also delivers teaching in this area. Dale is an early career researcher investigating men with excess weight and their perceptions and engagement with weight management services.

 

Power K and Rees D (2019). The possible effects on antisocial behaviour from optimising nutritional status in incarcerated adolescents may imply a ‘Duty of care’ – systematic-type review. Journal of Human Nutrition and Dietetics, 32 (Suppl. 1); 49-50

Donnelly N, Rees D, Hyam L and Basra R (2017). Service evaluation exploring non-attendance at low fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAP) diet group follow-up sessions. Journal of Human Nutrition and Dietetics, 30 (Suppl. 1); 49-50

Rees D (2015). Evaluating a Group Presentation and Individual Essay as Appropriate Assessment Tools for Preparatory Students Wanting to Access Sport and Nutritional Science Undergraduate Degree Programmes. Investigations in University Teaching and Learning, 10, 32-38

Dale Rees RD FHEA MA

Senior Lecturer in Health Sciences (Dietetics and Nutrition)

Course Leader for BSc Dietetics

Email: d.rees1@londonmet.ac.uk

Telephone: +44 (0)20 7133 4393